Note: please make sure to click “Register” then click on “View Cart” at the top right of your screen, then click “Checkout” in order to make sure your registration is complete. If you do not receive an automated email confirmation and receipt then you did not register correctly, contact the CLE service center for assistance

Do Lawyers Dream of Electric Sheep: A Legal Perspective on Understanding and Working with Generative AI—OSB CLE In-Person Event

Date:
Wednesday, November 15, 2023 to Wednesday, November 15, 2023
Total Price:
$210.00

8:55 a.m.–4:15 p.m., Wednesday, November 15, 2023
In-Person Seminar at the Oregon State Bar Center, 16037 SW Upper Boones Ferry Rd, Tigard
5 General CLE credits and 1 Ethics credit

Cosponsored by the Technology Law Section.



Law students—enter coupon code TECH23LS when checking out to receive complimentary registration.

Oregon judges and their lawyer staff, 50-year OSB members, and Active Pro Bono OSB members—please call the OSB CLE Service Center at (503) 431-6413 or toll-free at (800) 452-8260, ext. 413, to register.

The recent advances in generative AI are already having significant impacts on many areas of the law and the very practice of law. This seminar will help parse reality from hype, explore our professional obligations, and better understand how these tools work. This seminar is designed for both the technically advanced and adverse.

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Dietary Restrictions or Accessibility Accommodations: Please call (503) 431-6326 or toll-free at (800) 452-8260, ext. 326, at least 72 hours before the date of the seminar.

Please note that it may take up to 30 days after you complete this seminar for it to appear on your online MCLE Compliance Report at www.osbar.org.

Schedule Details

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  Lunch—Regular

November 15, 2023 12:15 PM - November 15, 2023 01:00 PM
$20.00

  Lunch—Vegetarian

November 15, 2023 12:15 PM - November 15, 2023 01:00 PM
$20.00

REGISTRATION

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If you cannot locate an OSB Member using the email address on their member record, please contact the CLE Service Center at (503) 431-6413.

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